| 76 |
Kari Ayam * |
|
| |
Malaysian style curry with tender
slices of meat or seafood and
aubergine cooked in coconut milk with .... |
|
| |
| Beef |
£6.95 |
| Chicken |
£6.95 |
| King prawns |
£7.60 |
|
|
| 77 |
Kari Aneka Sayuran ** |
£5.75 |
| |
Mixed vegetables prepared as above |
|
| 78 |
Rendang Ayam |
£6.95 |
| |
Dry curry with tender slices of chicken |
|
| 79 |
Rendang Daging |
£6.95 |
| |
Dry curry with slices of beef and desiccated coconut |
|
| 81 |
Sambal Udang |
£7.60 |
| |
King prawns lightly fried with French beans in a delicious
Malaysian spicy sauce |
|
| 82 |
Spare-rib |
£6.10 |
| |
Delicious and tender spare-rib of pork marinated in
sweet and sour sauce
|
|
| 83 |
Ayam Kacang Gajus |
£6.95 |
| |
Slices of chicken fried with cashew nuts, water chesnuts,
cucumber
and carrots in a barbecue sauce |
|
| 84 |
Daging Babi Panggang |
£6.95 |
| |
Barbecued pork marinated in a mouth-watering special sauce |
|
| 85 |
Ayam Limau (Lemon Chicken) |
£6.95 |
| |
Bite-sized pieces of chicken breast fried in egg batter
and
served with a lemon dip |
|
| 86 |
Sambal Mushrooms ** |
£6.00 |
| |
Fried mushrooms and French beans in a delicious Malaysian
spicy sauce |
|
| |
|
|
| |
* can be prepared as a vegetarian dish
**
suitable for vegans |
|
